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6 Glasses for Latte Macchiato

packaging unit = 10 kg

packaging unit = 10 kg

A select Arabica coffee from the best growing areas of Central and South America.

Café Crème, also known as “Schümli”, is a lighter blend than that for an espresso. Suited for the long cup with a light crema, soft and aromatic with subdued acidity.

Organically grown real coffee decaffeinated raw by biological methods. Due to the gentle slow roasting process the coffee is mild and aromatic in flavour, extremely indulgent and guarantees the complete coffee experience without caffeine. The gentle and biologically recognised carbon dioxide process is used to decaffeinate Alps Coffee products. This is one of the most complex decaffeination processes, as it does not require any chemicals and leaves a very aromatic coffee. In this process, the coffee beans are first prepared in a pressure chamber with steam and then rinsed under pressure with liquid, supercritical CO2. The carbonic acid that forms from the water and CO2 dissolves the caffeine contained in the beans, and the CO2 then evaporates without leaving any residue as the beans dry. Only after the caffeine has been removed from the beans they will be roasted like regular beans.

Advertising clock 25 x 39 cm

This mild and well-balanced espresso is 100% Fairtrade certified and grown exclusively by Fairtrade producers. A fine selection of 90% Arabica beans from the best regions of Central America give this coffee its characteristic flavour and unique, delicate acidity. The strong taste is complemented by an outstanding velvety and creamy consistency.

By purchasing this coffee you support the solar dryer project in Honduras. "Juanita", the new filter coffee from Alps Coffee, produced by native farmers in Honduras without pesticides or chemicals - under the banner of coffee pleasurer, aware of its responsibility. 100% Arabica